Must have valid NYS, FL, CT driver’s license. Ability to drive a manual transmission vehicle (stick shift) is required. Spanish interviews conducted.
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MITs must have minimum 2-3 years of supervisory experience in either a food service or retail environment is required. Food Handler License preferred. Bilingual a plus.
Interested ESOL/TASC participants please contact a Job Road Counselor at 212-854-4500 or email the Job Road Team at: team.jobroad@gmail.com with any questions!
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September 2020
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